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Gold Apricot Punch
Gold Apricot Punch
Contributed By:
Carla Nelson
Serves:
N/A
Rating:
N/A
Preparation Time:
N/A
Difficulty:
Easy
Ingredients:
46 oz. pineapple juice 3 cups apricot nectar 2-liter bottle of 7-Up or Sprite 1 quart orange sherbert
Preparation Intructions:
In a large punch bowl, combine half of all the liquid ingredients. Scoop half of the sherbert on top. Stir occasionally to blend in with the juice mixture. Repeat with remaining ingredients, when more punch is needed. This is enough punch for everyone to have two servings.
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